Champagne 101: Why Champagne Is Expensive? - Lickquor Lickquor.ng
Champagne

Champagne 101: Why Champagne Is Expensive?

If you’ve ever scouted for premium bottles of champagne and wondered why one costs ₦40,000 and another goes past ₦250,000, you’re not alone. Knowing why champagne is expensive and how brands like Moet & Chandon, Dom Perignon, and even Belaire fit into different budgets can help you buy better and appreciate this lovely brew. This and more is what we will explore in this post. 

Key Takeaways

  • Champagne’s exclusivity is due to some factors, such as its origin from the French Champagne region, laborious method of preparation, and long aging process.
  • High prices of champagne reflect the manual labour involved in production, limited products, and brand heritage.
  • There are options for every budget. Moet & Chandon suits the accessible bit, Dom Perignon is for those who seek elegance and refinement, and Ace of Spades caters to extravagance. Belaire is available for those who need the champagne-type sparkle without the cost.
  • Pair Moet with spicy foods, Dom Perignon with seafood, Ace of Spades with desserts, and Belaire with light pastries.
  • Order Champagne right to your doorstep in Lagos on Lickquor. Explore a wide range of Champagne brands for every budget.

Why Is Champagne Expensive?

Why is champagne expensive

Champagne is special, and even if a sparkling wine sparkles, it is not necessarily Champagne. Only wines produced in France’s Champagne region can, under strict rules, carry the name. The region alone adds to its exclusivity. Authentic champagne is made from specific grapes. Champagnes like Chardonnay, Pinot Noir, and Pinot Meunier grow in chalky soil, which gives the wine its crisp acidity and bubbles. However, what really sets champagnes apart is their traditional method of preparation, also known as méthode champenoise.

After the grapes undergo the first fermentation, the brew undergoes a second fermentation inside the bottle, which naturally creates the bubbles. Each bottle is aged in cool, underground cellars and then goes through a hand rotation process known as riddling until the bottles are finally disgorged to remove sediments. 

The production of champagne is mainly a manual process, and when coupled with strict regional limits, it results in the most basic champagne becoming special compared to other sparkling wines.

Production Costs & Prestige

Beyond the method and technique used in crafting one of the best drinks ever, champagne’s price is also influenced by craftsmanship, time, and reputation.

Aging

Non-vintage champagnes like the Moet Imperial are aged for 15 months at least, while vintage brands like Dom Perignon spend 7 to 10 years aging before release. With every year, storage costs increase, but the time significantly improves the flavour complexity.

Manual labor

The entire process of producing champagnes is labour-intensive as it involves many manual processes. From handpicking the grapes to rotating the bottles daily in dark chalk cellars, champagne is easily one of the most labour-intensive wines in the world.

Brand heritage

Centuries of winemaking and royal approval have turned houses like Moet & Chandon and Armand de Brignac (makers of Ace of Spades) into global luxury symbols. When you buy any of these bottles, you’re not just buying a drink, you’re burning elegance, prestige, and luxury. A bottle of champagne embodies artistry and patience, and that contributes to the price spike.

Champagne Picks at Different Price Points

There’s a bottle of champagne for every occasion and Lickquor offers all kinds from affordable bubbly wines to collectible luxury bottles. Here’s a guide you can use to navigate the shelves when on the hunt for the best champagne for an occasion:

Everyday celebrations: Moët & Chandon

Moèt & Chandon is easily the most recognizable name in champagne. The Imperial Brut gives fresh fruit aromas with a creamy texture while maintaining a consistent quality every year. When considering Moèt & Chandon, you can expect an affordable price, which makes it perfect for everyday celebrations. It perfectly balances quality and accessibility and is perfect for proposals, birthdays, and holiday parties. With ₦45,000 to ₦60,000, you can get a Moèt & Chandon Imperial Brut. A Moèt Rosè Imperial costs between ₦60,000 and ₦85,000 and can be kept for really special occasions, especially when you’re on a budget.

Luxury Vintage: Dom Pérignon

Moèt & Chandon may represent glamour, but Dom Pérignon embodies elegance and refinement. This unique brew is made only during exceptional harvest years, and every vintage represents the specialty of that season. This champagne develops layers of citrus, minerals, and toasted brioche due to its longer aging period. The Dom Perignon price represents its meticulous craftsmanship, scarcity and decade-long aging. This bottle should only be opened for especially unique moments like weddings. With ₦190,000 to ₦260,000, you can secure a 75cl Don Perignon Vintage made in 2013, and ₦300,000 to ₦400,000 gets you a Dom Perignon Rose Vintage.

Ultra-Prestige: Ace of Spades (Armand de Brignac)

Ace of Spades exudes all shades of luxury and has gained fame as one of the most beautiful packages for the most prestigious drinks of all time. Every metallic bottle is hand-polished with labels of real pewter. However, the Ace of Spades is made with a blend of rich vintages aged up to five years, resulting in a layered and rich flavour. With Ace of Spades price tags reaching ₦600,000 for the Ace of Spades Rose, a single bottle can bear the cost of a small celebration, but for collectors, it is a statement.

Stylish Alternatives: Luc Belaire

If you want the sparkle without the traditional price tag, Belaire can easily become your favourite. Made in France’s Provence and Burgundy regions, Belaire is not technically champagne, but it mimics the style beautifully as it is fruit-forward and luxurious in appearance. It is great for casual celebrations, giving you the champagne vibe on a friendly budget of ₦25,000 to ₦40,000 for the Belaire Luxe or Rose.

When to Splurge vs Save

It is important to know when to spend more and when to keep it simple. This simple tip makes you a better champagne buyer. Here are some foolproof tips on when to splurge on your favourite champagne and when to tone it down a notch.

Save for casual gatherings

If you’re having friends over for top toasts for small wins, you can pair a Belaire Rose with some light snacks. You get the champagne vibe and flavour without stretching your budget.

Splurge for milestones

Weddings, anniversaries and corporate achievements deserve something more worthwhile. They deserve a bottle with history and depth. For such occasions, a Dom Perignon or an Ace of Spades would turn such an event into a memory.

Experiment mid-range

If you’re looking to explore champagnes without breaking the bank, try the Moet Rose Imperial. This way, you can explore complex flavours without crossing into the luxury-price territory.

Pairings & Buying Tips

Contrary to many opinions, champagne pairs wonderfully with more foods than most people realise. The acidity cuts through food’s richness to bring forward more delicate flavours, resulting in a burst of flavours. You can also explore champagne cocktails to get a twist out of your favourite bottles

Moët & Chandon

Moet & Chandon pairs perfectly with spicy Nigerian suya, and its acidity cuts through the spiciness and brings forward other hidden spices. You can also pair it with seafood and fried chicken.

Dom Pérignon

Dom Perignon offers class and should be paired with luxurious dishes as well. Its layered complexity in flavour complements dishes like truffle pasta, lobster dinners or aged cheese like Parmesan Reggiano.

Ace of Spades

The Ace of Spades provides depth in flavour, and this depth also mirrors its involvement in fine dining experiences. Think caviar and dessert courses like a crème brûlée, and you’re right on track.

Belaire

Belaire is fruit-forward and pairs perfectly with spicy appetisers like a kebab or with light pastries and fruit platters.

When buying champagne, always compare your vintage bottles. Non-vintage bottles cost less but deliver consistent flavours. Vintages like a Dom Perignon are rarer but more nuanced. You should choose a bottle based on your budget and the occasion. Ace of Spades price and Moet & Chandon price tend to spike during festive periods, just as the price of other bottles. Ordering from Lickquor.ng in advance can save you some money while helping you avoid the rush and get as many as you’d like.

Wrapping Up

Champagne is a very special drink, and its unique prices come from centuries of tradition, laborious artistry, and a lot of patience. However, there’s a bottle for every budget. Whether you’re eyeing the glamour of an Ace of Spades or aiming to explore the celebrated Dom Perignon price, knowing what drives the cost of each bottle helps you pick wisely.

If you’re looking for something lighter on your budget, a Belaire always swoops in to save the day as it still delivers the lively sparkle without the compromise of the fruity flavour. If you’re ready to celebrate your next big moment you can shop authentic champagnes on Lickquor.ng today.

Leave a Reply

Your email address will not be published. Required fields are marked *

My Cart
Wishlist
Categories